1 cube butter
1 cube margarine
3 T. water
1 c. sugar
Chocolate chips
Chopped pecans
Butter a 9x13 pan and layer with chopped pecans. combine the first four ingredients and boil until amber. Pour mixture over pecans. Top with chocolate chips. Once chocolate chips are melted, spread over toffee. Let sit. Once hardened, break into chunks. Enjoy!
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