Monday, November 23, 2009

Homemade Breadsticks

1 Tbsp. yeast
1 1/2 c. warm water
2 Tbsp. sugar
1 1/2 tsp. salt
3 c. flour (I added a little more than this because it was much to wet in my opinion.)
1/2 c. butter (1 cube)
Parmesan cheese
garlic powder

Preheat oven to 375. Combine yeast, warm water, and sugar and then set aside to let proof.

In mixer combine salt and flour. Add yeast after about ten minutes of proofing. Mix/knead on high for 3 minutes (dough will be sticky) and then let rest.

Put butter cube on cookie sheet in oven to melt while dough rests (I actually let mine rise for about a half hour to an hour, but that's not necessary.)

Roll out dough in flour until large rectangle about 1/4" thick. Cut strips with a pizza cutter or sharp knife. Roll strips in melted butter on cookie sheet. Line up strips on sheet next to each other. Sprinkle with garlic powder and Parmesan cheese. Let rise 15-20 minutes.

Cook in 375 oven for 15 minutes or until golden brown.

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