Friday, March 9, 2012

Oatmeal Fudge Bars

1 C. butter (softened)
2 C. brown sugar
2 eggs
2 tsp vanilla
1 tsp soda
1 tsp salt
2 C. flour
3 C. oatmeal (dry)

Filling
1 12oz pkg milk chocolate chips
1 can condensed milk
2 tbsp butter
2 tsp vanilla
½ tsp salt
1 C. chopped walnuts (optional)

Combine all ingredients above, grease pan (I use a large rectangular pan with sides, like mom's size cookie sheet). Lay ¾ batter in pan and spread to cover bottom of pan. Then boil and cook filling over a double broiler, once mixed pour over batter. Use remaining dough and drop pieces onto filling. Cook at 350 for 15 min.

This is my friend Tangi's recipe, they are fantastic with just the fudge in them. I sometime add my favorite caramel mixture (it's mom's for the Krispie Treats) which is,

1 cube butter
1 can sweetened condensed milk
50 Kraft caramels, (one bag)

I sometimes add this and lightly marble it with the fudge. either way they get eaten though.

1 comment:

Melanie said...

These are so delicious! They take care of our sweet tooth and we crave them all the time now :)